PRESERVING TIP
 Dice up fresh herbs and place in ice trays with a small amount of water OR puree in a processor, or blender with a small amount of oil to make a paste. This will freeze the herbs until you need them, and is GREAT to use when making soups, stews, broths or for other cooking purposes. 

PRESERVING TIP

 Dice up fresh herbs and place in ice trays with a small amount of water OR puree in a processor, or blender with a small amount of oil to make a paste. This will freeze the herbs until you need them, and is GREAT to use when making soups, stews, broths or for other cooking purposes. 



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